Wednesday, April 3, 2013

No-Cook Meals You'll Love

AppId is over the quota
AppId is over the quota

Recipes by Lori Powell

Too hot to turn on the stove? No need to—just make our yummy throw-together dinners!

Lobster Panzanella

Pick up cooked lobster from the seafood counter for the world's easiest weekday treat.

Ingredients: Lemon juice, extra-virgin olive oil, sea salt, ground black pepper, cooked lobster meat, cherry tomatoes, shallots, fresh chives, fresh basil, whole-wheat bread

Calories: 167

Try this recipe: Lobster Panzanella

Next: Tuscan Kale with Almonds, Plums, and Goat Cheese


View the original article here


This post was made using the Auto Blogging Software from WebMagnates.org This line will not appear when posts are made after activating the software to full version.

0 comments:

Post a Comment

Everyday Health Editors' Product Review Blog

Reuters: Business Travel

MedicineNet Nutrition, Food and Recipes General

Pages

MedicineNet Diet and Weight Management General

Frommer's Deals and News

Behind the Guides

Media Releases: News Desk

About.com Day Trading

Frommers.com Cruise Blog

Arthur Frommer Online

Dictionary.com Word of the Day

The Full Feed from HuffingtonPost.com